• 81a7a90dfaa5ff9a1aa2754956cbce49

Chris' Chocolate Cake

Prep
Cook
Serves 8people
Ingredients
CAKE
1 2/3
cups Plain Flour
1
cup Caster Sugar
2/3
cup Cocoa
1 1/2
tsp Bicarb Soda
3/4
tsp Sea Salt
1 1/2
cups Buttermilk
125
gr Butter (soft / melted)
2
Eggs
1 1/2
Tsps Vanilla Essence
ICING
1
tbsp Soft Butter
1
cup Icing Sugar
1/4
cup Sifted Cocoa
1/4
cup Boiling Water
1 1/12
tsp Vanilla Essence
Directions
1.
Mix first 5 ingredients until combined
2.
Add the rest and beat with electric mixer for about 3 minutes
3.
Pour into greased and floured round baking tin
4.
Bake on 180 degrees for 25-30 minutes
5.
ICING - Beat butter until light, add half the sugar gradually beating well. Beat in water, vanilla and remaining sugar until smooth.

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