• 7de72c4fbe8db6cb8aae415f52d4e074

Dad's Chocolate Mousse

Prep
Cook
Serves 6people
Ingredients
90
gr of Cadbury dairy milk chocolate
2
eggs, separated
1
cup cream
1/4
cup caster sugar
Directions
1.
To begin, separate yolks from egg whites carefully.
2.
Use microwave to melt the chocolate in a bowl, 15 seconds at a time so as not to burn. You can also leave small amounts of unmelted chocolate in it to create texture in the mousse.
3.
Stir in egg yolks only until smooth and then gradually blend in cream.
4.
Whip egg whites with the caster sugar to form a stiff meringue.
5.
Fold the meringue into the chocolate mixture.
6.
Pour into individual dishes and chill for a few hours.

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