• 0c4c6d9d112e57e3e592b2598424bd5a

Lemon Roasted Potatoes

These roasted potatoes were AWESOME! It will definitely be made again. I actually made these as a meal instead of a side dish.

Prep
Cook
Serves 6people
Ingredients
3
lb red potatoes, scrubbed and quartered
2
kosher salt
zest of 1 lemon
1
tsp dried dill weed
1/2
tsp paprika
1/2
tsp black pepper
1/4
cup light olive oil
Directions
1.
Preheat the oven to 400°. Place the trimmed and quartered potatoes in a large mixing bowl. Add the salt, lemon zest, dill weed, paprika, and black pepper. Add the olive oil and stir to distribute the spices and oil amongst all the potatoes. Pour the seasoned potatoes into a baking dish. Roast them in the oven for 45 minutes to one hour, stirring every 15 minutes. Potatoes should be tender and the skins should be crisp.

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