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Ranch Fried Chicken
It was so incredibly easy, and I love that it is baked instead of fried! The ranch gives it such flavor that you don't get in other recipes that use just milk or eggs.
On a large plate, mix together breadcrumbs, cornmeal, parmesan cheese, cajun seasoning, and garlic salt. Pour ranch into a bowl then dip each chicken piece into ranch and then covered liberally with breadcrumb mixture. Transfer each piece of chicken onto foil covered baking sheet. Repeat until each piece is breaded.
3.
Place baking sheet into oven and cook for 30 minutes, or until chicken is cooked through.
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By
Heather
