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Lamb Steaks With Lemon Sauce

something traditional that they eat in australia often,tender,wonderfully -looking piece of lamb meat that is crying to eat it...

Serves 2people
lamb steaks,hammered,for the lemon sauce :2 tbsp.. of runny honey, 2-3 tbsp. of lemon juice,2 green onions,1 small cup of balsamic vinegar for colouring,olive oil
cook the steaks brushed with the sauce in olive oil.cook to brown.when is ready [you tell is ready by cutting it and seeing that is pink].serve with vegetables.

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