• 017aed73a1f13a0b51d37b5fac6f3db8

Raisin Molasses Bars

The first time I had a Molasses bar was two years ago with my nana. i never liked the idea of molasses until i tried them. These bars are one of my many favourite treats! they are crunchy on the outside and soft on the inside with a hit of nutmeg, the combination of everything is just unbelievably good. I'd recommend these to everyone!

Prep
Cook
Serves 30people
Ingredients
1
cup Butter
1
cup Sugar
1
cup Light Brown Sugar
3
Eggs | Save 1/2 the whites
1/4
cup Molasses
3 1/3
cups Flour
2
tsp Baking Soda
1 1/2
tsp Cinnamon
1 1/2
tsp Ginger
1/2
tsp Cloves
1/2
tsp Mace
1 1/2
tsp Vanilla
1
cup Raisin
1
cup chopped nuts
Directions
1.
Beat together the butter, sugar, light brown sugar, and eggs then add the Molasses.
2.
In a seperate bowl sift all the dry ingredients. Stir in the vanilla, raisins, and chopped nuts.
3.
Then mix all ingredients until combined.
4.
Form the mix into 2 logs and place them on a cookie sheet about 2 inches apart. Brush with the left over egg white and sprinkle with sugar.
5.
Bake at 350 F for 20-25 minutes
6.
Let them cool before cutting them into bars.

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