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Cranberry Orange Bread

Makes a delicious addition to a holiday meal!

Prep
Cook
Serves 1person
Ingredients
2
cups flour
1 1/2
tsp baking powder
1
tsp baking soda
1/2
tsp salt
1
cup sugar
1
egg
1/2
cup orange juice
2
tbsp margarine, melted
2
tbsp hot water
1
cup fresh cranberries
Directions
1.
Combine dry ingredients.
2.
In seperate bowl, combine wet ingredients.
3.
Fold in dry ingredients.
4.
Gently fold in cranberries.
5.
Coat 9 x 5 loaf pan with cooking spray.
6.
Spoon batter into pan and bake at 325 for 1 hour or till center comes out clean.
7.
Cool on wire rack for 15 minutes before turnign out of pan.

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