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Ham & Cheese Calzones

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Prep
Cook
Serves 8people
Ingredients
2
tubes refrigerated pizza dough
1
cup light ricotta cheese
2
cups diced fully cooked ham
2
cups shredded mozerella
dried basil
shredded parmeasean cheese
meatless spaghetti sauce for dipping
Directions
1.
Unroll pizza crust, stretching to make a 14 x 11 rectangle.
2.
Spread half of ricotta on half of dough to within 1" of edge.
3.
Sprinkle with half of ham and mozzerella.
4.
Fold unfilled side of dough over filled half and press edges together.
5.
Transfer to baking sheet covered with parchment paper.
6.
Repeat.
7.
Bake at 400 for 25 minutes or till golden brown.
8.
Sprinkle with basil and parmesean if desired.

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