• 747fdac06ab2e53a28e89d520a2894a8

Julie's Ceviche

I learned this recipe by watching my Dad . Made this a little different from his .

Prep
Cook
Serves 8people
Ingredients
1
bag of shrimp 60 ct (peeled
3
cups of squeezed lemons
8
tomatoes diced
3
onions diced
3
cucumbers diced
1
cup chopped cilantro
1/3
grounded oregano
4
tbsp salt
1/3
bottle of clamato
Directions
1.
Chop shrimp and put it in a bowl with the 3 cups of squeezed lemons for 30 minutes .
2.
In a separate bowl add all the chopped ingredients .
3.
Add oregano , salt , and clamato ...
4.
Add shrimp and stir . Refrigerate for an hour . Enjoy

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