• 28e4b6c64e41fa422e4a0b0941853bf9

Tomato Soup

Prep
Cook
Serves 4people
Ingredients
INGREDIENTS
1
tbsp olive oil
1
tbsp butter
3
tbsp all purpose flour
6
oz tomato paste
4
cups/32 ounces chicken broth
2
cans (14.5 oz) of fire roasted tomatoes
2 1/2
tbsp of sugar
1/2
tspn dried italian seasonings
1/4
cup of heavy cream
Salt & Pepper to taste
Directions
1.
DIRECTIONS
2.
Over medium heat, add olive oil and butter to large sauce pan.
3.
Add in flour and stir constantly for 2 minutes.
4.
Add tomato paste and stir for 1 minute.
5.
Add chicken broth and deglaze the pan.
6.
Add fire roasted tomatoes and stir.
7.
Add sugar and stir.
8.
Add italian seasonings and stir.
9.
Turn heat to high and bring soup to a boil
10.
Turn heat off and transfer soup to blender. Fill blender half full, cover with folded towel and pulse blend. Blend till fully pureed. Repeat till all soup is pureed.
11.
10. Return pureed soup to sauce pan and stir in heavy cream.
12.
11.Add salt and pepper to taste but you won't need either.
13.
12. Warm soup till hot and serve.

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