• 515b7c51229ceb18919dfa9db5d21df9

Campfire Potato Packets

One of my favorite summer recipes. Tip: Use Yukon Gold or yellow potatoes

Prep
Cook
Serves 6people
Ingredients
5
medium potatoes, peeled and thinly sliced
1
medium onion, sliced
6
tbsp butter
1/3
cup shredded cheddar cheese
2
tbsp minced fresh parsley
1
tbsp Worcestershire sauce, optional
Salt and pepper to taste
1/3
cup chicken broth
Directions
1.
Place the potatoes and onion on a large piece of heavy-duty foil (about 20 in. x 20 in.); dot with butter. Combine the cheese, parsley, Worcestershire sauce, salt and pepper; sprinkle over potatoes.
2.
Fold foil up around potatoes and add broth. Seal the edges of foil well. Grill, covered, over medium heat for 35-40 minutes or until potatoes are tender.

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