• 09a0003327746e98469ae00c5d9204a2

Comforting Chicken Noodle Soup

One of my fave's! Best and easiest to use rotisserie chicken. So good with some farmer's bread from Borchardts!

Prep
Cook
Serves 10people
Ingredients
2
qt water
8
tsp chicken bouillon granules
6-1/2
cups uncooked wide egg noodles
2
can (10-3/4 ounces each) condensed cream of chicken soup, undiluted
3
cups cubed cooked chicken
1
cup (8 oz) sour cream
Minced fresh parsley
Directions
1.
In a large saucepan, bring water and bouillon to a boil. Add noodles; cook, uncovered, until tender, about 10 minutes. Do not drain. Add soup and chicken; heat through.
2.
Remove from the heat; stir in the sour cream. Sprinkle with minced parsley.

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