• 02afab01cf7d2d9ad44b7543bbcc0a64

Coconut Macaroons

A recipe taken from one of my first memories in the kitchen with my Grandma.

Prep
Cook
Serves 8people
Ingredients
2
egg whites
2
tbsp sugar
1/2
tsp vanilla extract
1 1/2
cups sweetened flake coconut
Directions
1.
Mix together all ingredients until well combined (you can use a spoon or your hands!). Divide mixture into 8ths, and roll into well-packed rounds. Drop onto foiled baking sheet and bake for 15-20 minutes at 300 degrees.

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