• Af2c70b1ed5bcb0ff5ff2cd5e746fabf

Apple Crisp

"A simple dessert that's great served with ice cream."

Prep
Cook
Serves 24people
Ingredients
10
cups all-purpose apples, peeled, cored and sliced
1
cup white sugar
1
tbsp all-purpose flour
1
tsp ground cinnamon
1/2
cup water
1
cup quick-cooking oats
1
cup all-purpose flour
1
cup packed brown sugar
1/4
tsp baking powder
1/4
tsp baking soda
1/2
cup butter, melted
Directions
1.
Preheat oven to 350 degrees F (175 degree C).
2.
Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
3.
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together.
4.
Crumble evenly over the apple mixture.
5.
Bake at 350 degrees F (175 degrees C) for about 45 minutes.

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