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Three Cheese Macaroni

This recipe is a healthier macaroni that I first made with my friend Jodie, we both loved it!

Prep
Cook
Serves 8people
Ingredients
4
cups of Elbo Macaroni
6
tbls Melted butter
1/3
cup flour
4
cups of sharp cheddar cheese
2
cups of Gouda cheese
1
cup of parmesan
1/2
cup of almond milk
Garlic powder, Salt and pepper
Bread Crumbs
1
cup old cheddar
Directions
1.
Cook your macaroni until it is al dente.
2.
In a separate pot
3.
Add the butter in the pot until melted, add the flour and still until combined.
4.
After combined continuously stir the cheeses and milk.
5.
Stir in the spices and the noodles.
6.
Put the macaroni in a pot and add the breadcrumbs and cheese.
7.
Cook at 350 for 20 mins.
8.
Serve and enjoy!

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