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Asian Chicken Salad

before beginning, season chicken with salt, pepper and a little bit of teriyaki sauce. cut into cubes and grill

Prep
Cook
Serves 6people
Ingredients
3
cups of mixed greens
chicken cooked seasoned and cubed
1/2
cup sliced cucumber
1/2
cup shelled edamame (frozen type
1/2
cup orange segments
dressing
2
canola oil
1
tsp sesame oil
1
tsp honey
2
soy sauce
Directions
1.
cut up all the vegetable. mix together with greens and chicken. add dressing and serve

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