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Barbequed Beans

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Prep
Cook
Serves 8people
Ingredients
1/2
lb bacon - cut up
1
medium onion – cut up
4
tbsp banana peppers – cut up
31
oz red beans - drained
15
oz great white northern beans - drained
3/4
cup Dan’s bbq sauce
1
tbsp garlic
2
tbsp balsamic vinegar
1
tbsp prepared mustard
3
tbsp brown sugar - packed
3
tsp garlic salt
1
tsp pepper
1
tsp salt
1
tsp ground mustard
Directions
1.
In a medium sauce pan, cook bacon and when almost done add onions. Cook until bacon is crisp. Drain grease.
2.
Mix remaining ingredients and add back in the bacon and onions. Bring to a small boil stirring constantly. Reduce heat and simmer for 1 hour

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