• 71ee35ec3aa5f68b5559fa42695b7e87

Buckeye Brownies

Oh. My. Gosh. These are incredible!

Prep
Cook
Serves 24people
Ingredients
19 1/2
oz (1/2 oz) pkg. brownie mix
2
cups powdered sugar
1/2
cup plus 6 tablespoons butter, softened and divided
8
oz oz. jar creamy peanut butter (yes 1 cup or 8 oz not 18 oz
6
oz oz. pkg. semi-sweet chocolate chips
Directions
1.
Prepare and bake brownie mix in a greased 13"x9" baking pan according to package directions.
2.
Let cool.
3.
Mix powdered sugar, 1/2 cup butter and peanut butter.
4.
Mix well and spread over cooled brownies.
5.
Chill for one hour.
6.
Melt together chocolate chips and remaining butter in a saucepan over low heat, stirring occasionally.
7.
Spread over brownies.
8.
Let cool; cut into squares.

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