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Oatmeal Cranberry Cookies

Peggy loves the Oatmeal Cranberry Cookies from Food Network

Prep
Cook
Serves 60people
Ingredients
1
cup unsalted butter
3/4
cup granulated sugar
3/4
cup brown sugar
2
eggs
1
tsp pure vanilla extract
3/4
cup flour
3/4
cup whole wheat flour
1/2
tsp salt
1
tsp baking soda
1
tsp cinnamon
1/2
tsp nutmeg
3
cups rolled oats
1
cup dried cranberries (or other dried fruit
Directions
1.
Preheat oven to 350 degrees. Cream butter and sugars until fluffy. Add eggs and vanilla. Combine dry ingredients. Add to butter mixture and stir until well blended. Add dried cranberries. Drop by teaspoonful onto parchment covered baking sheet. Bake about 10 to 12 minutes, or until lightly golden. Cool.
2.
Read more at: Food Network

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