• 4fede528cf7a7b0723f3b3c4c63edb9a

Chocolate Zucchini Muffins

Paleo Version

Prep
Cook
Serves 2people
Ingredients
1 1/4
cups almond flour
1/4
cup unsweetened cocoa powder
1
tsp baking soda
1/2
tsp sea salt
3
eggs
1
cup grated zucchini (about 2 medium zucchini)
1/4
cup pure maple syrup
2
tbsp coconut oil, melted
chocolate chips (optional)
Directions
1.
Preheat the oven to 350ºF.
2.
In a large bowl, add the dry ingredients followed by the wet ingredients. Mix until combined.
3.
Line a 12-cup muffin tin with paper cups, and fill about 1/2 to 2/3 of the way with the mixture.
4.
Bake for 18 to 20 minutes, or until a toothpick comes out clean.
5.
Let cool & enjoy!

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