• A760a1cd4efe1d282de325dd5be38b76

Pumpkin Muffins

Prep
Cook
Serves 35people
Ingredients
1
can (16 oz) pumpkin
3
cups sugar
1
cup oil
2/3
cup water
3 1/2
cups flour
4
eggs
2
tsp baking soda
1 1/2
tsp salt
1
tsp cinnamon
1
tsp nutmeg
1/2
tsp ginger
Directions
1.
Preheat oven to 350 degrees.
2.
Prepare muffin or cupcake pans with liners, or use baking spray, then set aside.
3.
In a large bowl, blend pumpkin, sugar, oil, water, and eggs; blend or stir vigorously for a minute or so.
4.
Add remaining ingredients and mix at low speed until moistened, then beat at medium speed for 1 minute.
5.
Pour batter into prepared muffin pans and bake for about 22 minutes, or until toothpick inserted into center of muffin comes out clean.
6.
Cool for a few minutes and serve.

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