• 8b7a5faf5c8e21e9565acd888c39cc40

Chocolate Chip Pumpkin Bread

Prep
Cook
Serves 18people
Ingredients
3
cups sugar
1
can (15 oz) pumpkin puree
1
cup vegetable oil
2/3
cup water
4
eggs
3 1/2
cups flour
1
tbsp ground cinnamon
1
tbsp ground nutmeg
2
tsp baking soda
1 1/2
tsp salt
1
cup miniature semisweet chocolate chips
1/2
cup chopped walnuts (optional)
Directions
1.
Preheat oven to 350 degrees.
2.
Grease and flour three 9 x 5 inch loaf pans.
3.
In a large bowl, combine sugar, pumpkin, oil, water, and eggs. Beat until smooth.
4.
Blend in flour, cinnamon, nutmeg, baking soda, and salt.
5.
Fold in chocolate chips and nuts, if desired.
6.
Fill pans 1/2 to 3/4 full.
7.
Bake for 1 hour, or until an inserted knife comes out clean.
8.
Cool on wire racks before removing from pans.

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