• 402df8f5de9cecc241eac8102099ef0a

Stuffed Pepper Soup

My mom's stuffed pepper soup recipe! Great for a cold fall day! -Micki

Prep
Cook
Serves 15people
Ingredients
2
bs. ground beef
2
cups cooked rice
1
can (28 oz) tomato sauce
1
can (28 oz) diced tomatoes, undrained
2-3
red peppers, chopped
1
onion, chopped
1
package of beefy onion soup mix
1/4
cup brown sugar
2
tsp salt
2
tsp pepper
1
can water
Crushed red pepper
Directions
1.
Brown and drain beef. Add remaining ingredients and bring to a boil. Reduce heat and simmer 30-40 min (until peppers are tender). Put rice in last 15 min. Add water as needed.

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