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Shirley's Clam Chowder

Clam Chowder

Prep
Cook
Serves 6people
Ingredients
2
cans (10 oz) minced clams (or chopped
2
cans cream of celery soup
2
cans potato soup
2
cans (use soup can as measurement) whole milk
2
onion powder
2
tbsp minced onions
parsley (optional)
Directions
1.
Warm all ingredients on low in slow cooker. Do not boil.

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