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Kielbasa Cabbage And Potato Soup

Yield 16 serving

Prep
Cook
Serves 4people
Ingredients
ingredients measurements
1/2
lb kielbasa. thawed, chopped
yellow onion, chopped 1/4 4 oz
celery, chopped 1/4" 2 oz
carrots, chopped, peeled 1/4 2 oz
1/2
tsp garlic, fresh peeled minced
1/2
gal water, hot
dice tomatoes jc 1 cup 5 oz
12
oz potatoes, red small chopped
10
oz green cabbage fresh
ham base, minors 1 tbl spn, 2 1/4 tsp
Directions
1.
1. In large stock pot, saute Kielbasa 5-7 minutes or until browned
2.
2. Add onions, celery, carrots, and garlic. Saute until tender.
3.
3. Add remaining ingredients bring to boil. Reduce heat. Simmering 15-20 minutes or until
4.
potatoes are tender
5.
4. Cover
6.
5. Keep hot for service.

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