• 45749f18460e8c60c6533f24e6675605

Slow Cooker Chicken Tortilla Soup

Another great throw together soup.

Prep
Cook
Serves 8people
Ingredients
1
lb chicken
1
oz can whole peeled tomatoes, mashed
1
oz can enchilada sauce
1
medium onion, chopped
1
oz can chopped green chile peppers
2
cloves garlic, minced
2
cups water
1
oz can chicken broth
1
tsp cumin
1
tsp chili powder
1
tsp salt
1/4
tsp black pepper
3
bay leaves
1
oz package frozen corn
1
tbsp chopped cilantro
Directions
1.
1. Place chicken, tomatoes, enchilada sauce, onion, green chiles, and garlic into a slow cooker.
2.
2. Pour in water and chicken broth, and season with cumin, chili powder, salt, pepper, and bay leaf. 3. Stir in corn and cilantro.
3.
4. Cover, and cook on Low setting for 6 to 8 hours or on High setting for 3 to 4 hours.
4.
5. serve topped with cheese, tortilla strips, and sour cream.

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