jalapeno's, chopped and deseeded. the seeds will make it fiery hot
1
cup of cheddar cheese, shredded
1/2
cup of mozzarella cheese, shredded
1/4
cup diced green onion
topping
1
cup of crushed crackers ( I used Ritz)
1/2
cup parmesan cheese
1/2
stick of butter, melted
Directions
1.
Preheat oven to 350.
2.
Combine all of the ingredients into a medium bowl. Stir well.
3.
Transfer to an oven proof dish. The size of the dish depends on how thick the dip is. The thicker the dip the longer it may need to warm up. I used this stoneware dish that is round and measures 12 inches across. My dip is usually about an inch thick.
4.
Combine the topping ingredients and sprinkle all over the top of the dip.
Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.
By
Nicole
