• 96b9b03b4ef0c1d27a3d76e5eef52c7f

Beer Honey Chicken

Christan Bury - This is a great, healthy weeknight meal, I have most of the ingredients in my kitchen. Feel free to substitute a protein (fish would be great).

Prep
Cook
Serves 2people
Ingredients
2
tsp canola oil
4
(6 oz) skinless, boneless chicken breast halves
1/4
tsp freshly ground black pepper
1/8
tsp salt
3
tbsp thinly sliced shallots
1/2
cup beer
2
tbsp lower-sodium soy sauce
1
tbsp whole-grain Dijon mustard
1
tbsp honey
2
tbsp fresh flat-leaf parsley leaves
Directions
1.
Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Sprinkle chicken evenly with pepper and salt. Add chicken to pan; sauté 6 minutes on each side or until done.
2.
Remove chicken from pan; keep warm.
3.
Add shallots to pan; cook 1 minute or until translucent. Combine beer and next 3 ingredients (through honey) in a small bowl; stir with a whisk. Add beer mixture to pan; bring to a boil, scraping pan to loosen browned bits. Cook 3 minutes or until liquid is reduced to 1/2 cup. Return chicken to pan; turn to coat with sauce. Sprinkle evenly with parsley.

Recipes we also love...

Recipes We Also Love

Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

From the Cookbook Create Blog

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift