Combine first 6 ingredients in a bowl, spoon into a 1 quart casserole. Sprinkle with 1 Tbs. cheese. Bake at 350^ for 30 minutes or until bubbly. Serve with crackers or baguette slices.
3.
Note: this recipe can be made ahead of time and then refrigerated until baking time. It also can be doubled.
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By
SARAH
