Collect. Customize. Order. Create Your Cookbook Today.
Pistachio Crusted Salmon
Linda Kardish - The following recipe is one of my favorite dinner party choices. Serve with roasted sweet potatoes and roasted vegetables along with a nice salad and you will impress your guests!
Preheat oven to 425^. In a small bowl combine pistachio nuts, brown sugar and lemon juice, set aside.
2.
Place salmon fillets in a greased, foil lined 15x10x1 baking pan. Measure thickness of fish. Spoon pistachio mixture evenly on each fillet. Gently press in place to form a crust.
3.
Bake for 6 to 8 minutes for each 1/2-inch thickness of fish or until fish flakes easily when tested with fork. Pass pesto to serve with fish. Makes 6 servings.
Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.
By
SARAH
