• 9de6c8817cd17346d3be64d4b4a1908f

Italian Breaded Pork Chops

Family favorite!!

Prep
Cook
Serves 4people
Ingredients
3
eggs, lightly beaten
3
tbsp milk
1 1/2
cups Italian seasoned bread crumbs
1/2
cup grated Parmesan cheese
2
tbsp dried parsley
2
tbsp olive oil
4
cloves garlic, peeled and chopped
4
pork chops
Directions
1.
Preheat oven to 325 degrees
2.
In a small bowl, beat together the eggs and milk. In a separate small bowl, mix the bread crumbs, Parmesan cheese, and parsley.
3.
Heat the olive oil in a large, oven-proof skillet over medium heat. Stir in the garlic, and cook until lightly browned. Remove garlic, reserving for other uses.
4.
Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Place coated pork chops in the skillet, and brown about 5 minutes on each side.
5.
Place the skillet and pork chops in the preheated oven, and cook 25 minutes, or to an internal temperature of 160 degrees F.

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