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Three Bean Salad

by Terri Wentzell

Prep
Cook
Serves 6people
Ingredients
1
can green beans
1
can yellow beans
1
can kidney beans
1/4
cup red pepper, diced
1/4
cup red onion, diced
1/4
cup celery, diced
1/2
cup cider vinegar
1/3
cup olive oil
1/2
cup sugar
salt & pepper to taste
Directions
1.
Toss everything together and chill.

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