• 933f4283a573cd9be3e980b86647cf74

Beef Stroganoff

Another "busy day" throw into the Crock Pot recipe!

Prep
Cook
Serves 6people
Ingredients
1
1- 2 lbs. chuck roast, cubed
1
can cream of mushroom soup
1
can beef broth
1
cup sour cream
salt and pepper to taste
rice or egg noodles
Directions
1.
Combine all ingredients, except sour cream, into crock pot.
2.
Cook all day on low.
3.
Stir in sour cream about 15 minutes before serving. It's ok if the roast shreds while folding in sour cream.
4.
Make rice according to package directions or you can fold in egg noodles about 20 minutes before serving.

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