• 26bc36568ae3905e75429351d3aa04e9

Spinach Artichoke Dip

Enjoy!

Prep
Cook
Serves 10people
Ingredients
2
cups parmesan cheese
1
oz box frozen chopped spinach, thawed
1
can artichoke hearts, drained and chopped
2/3
cup sour cream
1
cup cream cheese
1/3
cup mayonnaise
2
tsp garlic, minced
Directions
1.
Preheat oven to 375°F
2.
Mix together Parmesan cheese, spinach, and artichoke hearts
3.
Combine remaining ingredients and mix with spinach mixture
4.
Bake for 20-30 minutes
5.
Serve with crackers or toasted bread

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