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Oyster Omelette

Heavenly combination of oyester and eggs is the must try dish of Thailand. You would definitely find an oomph factor in this unique, delicious and delightful dish that is rather than omlette appear mo

No_photoBy Sandhi Ra

Prep
Cook
Serves 12people
Ingredients
12
shucked and drained oysters
1
tbsp chopped Coriander leaves
5
chopped red chilli
100
bean Sprouts
2
chopped spring onions
1/2
tbsp fish Sauce
freshly ground white pepper
2
tbsps oil
4
eggsrice flour
Directions
1.
Step 1: Beat the eggs with fish sauce, pepper and coriander leaves.
2.
Step 2: Mix half of the spring onions and chili to the above mixture.
3.
Step 3: Coat the oyesters in rice flour well.
4.
Step 4: Heat the oil in a sauceapan, then cook oyesters for a minute.
5.
Step 5: Transfer the cooked oyester in egg mixture.
6.
More Details: http://recipes.sandhira.com/oyster-omelette-hoy-tod.html

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