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Bread Salad

Serve with pear/grape salad

Prep
Cook
Serves 6people
Ingredients
6
pieces of bread
1/4
cup Butter
1/4
cup Parmesan Cheese
4
tsp garlic
serlion steak
2
tbsp olive oil
1/2
tsp cracked pepper
1
bag mixed greens
Directions
1.
Toast the bread in oven, put butter parmesan cheese, and tsp of garlic on each piece.
2.
Marinate the steak with garlic, pepper, and olive oil, then cut into strips.
3.
Add one bag of mixed greens, with caesar dressing.
4.
Mix together.

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