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Sweet Potato Casserole

Jackie was a clerk at Verizon... Always tan, always nice and didn't like to cook but this jem is a family tradition. I started making this for our thanksgivings back in early 2000s --- my mom, alexa , logan and nana loved this --- however, nana said we need to top with marshmallows because Uncle Toddy would like it better ;)

Prep
Cook
Serves 8people
Ingredients
29
oz sweet potatoes (drained and mashed)
1/2
cup sugar
1/2
tsp cinnamon
1
egg
pinch salt
1/2
stick oleo
TOPPING
1
cup Ritz cracker crumbs (1/2 sleeve)
1/2
cup chopped walnuts
1
cup brown sugar
1
stick melted oleo
Directions
1.
Mix together spread in pan
2.
Add topping
3.
Bake 350 30 minutes
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