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Soda Bread

Mom makes this every year on St. Patrick's Day

Prep
Cook
Serves 1person
Ingredients
4
cups flour
1
tbsp baking powder
1
tsp baking soda
1/2
cup sugar
1
tsp salt
3
tbsp shortening
1 1/2
cups buttermilk
2
eggs
1
cup raisins
2
tsp caraway seeds
Directions
1.
Blend dry ingredients, cut in shortening
2.
Mix buttermilk and eggs, add to dry ingredients gradually
3.
Soak raisins and add caraway seeds
4.
Knead lightly, make a round loaf, flatten slightly, cut deep cross
5.
Place and greased sheet
6.
Brush with butter, sprinkle with sugar
7.
Bake 50-60 minutes at 350 °

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