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Christmas Wreath

Recipe makes wreath for 11' paper plater

Prep
Cook
Serves 8people
Ingredients
1/3
cup margarine
48
large marshmallows
1 1/2
tbsp green food coloring
1 1/2
tsp almond extract
3/4
tsp vanilla extract
6
cups generic corn flakes
1
container Red Hots
Directions
1.
Place corn flakes in large bowl
2.
Melt margarine in double boiler
3.
Add marshmallows
4.
Add color and extracts
5.
Pour into bowl and coat
6.
Carefully place bowl over double boiler when mixing to coat
7.
Place on flat greased plate, mold into a wreath shape
8.
Add red hots to decorate while still warm

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