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Tuna Noodle Casserole

Prep
Cook
Serves 6people
Ingredients
2
cans tuna
1
pkg egg noodles
2
can cream of mushroom or cream of celery soup, or 1 of each
Celery
Mushrooms
Sherry
Shallots or onions
Tabasco or other hot sauce
Herbs to taste
Cheddar Cheese
Directions
1.
Boil noodles and drain. Cut up celery and mushrooms. Place all ingredients in casserole dish, season to taste with salt, pepper, herbs. Mix in some cheese, top with rest. Bake at 375 degrees for about 30 minutes or until cheese is golden brown.
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