• No_recipe-slider

Crab Dip

From Linda Barrow

Prep
Cook
Serves 6people
Ingredients
1
can (12 oz) fresh crabmeat
1
cup sour cream
1/3
cup parmesan cheese
1
tbsp lemon juice
1
tbsp grated onion
1/2
tsp salt
dash of hot sauce
Topping:
3/4
cup bread crumbs
2
tbsp butter, melted
Paprika
Directions
1.
Combine all ingredients except final three and place in greased casserole. Combine breadcrumbs and melted butter and sprinkle evenly on top. Sprinkle with paprika and bake in 350 degree oven for 30 minutes.
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

Recipes we also love...

Recipes We Also Love

Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

From the Cookbook Create Blog

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift