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Carrot Cake

Dense carrot cake great for wedding cakes

Prep
Cook
Serves 12people
Ingredients
300
gr grated carrots
1 1/2
cups plain flour
1
tsp baking powder
1
tsp bicarb soda
1/2
tsp cinnamon
1/2
cup brown sugar
3/4
cup oil
1/2
cup golden syrup
3
eggs
1
tsp vanilla
3/4
cup wallnuts
3/4
cup sultanas
Directions
1.
Combine wet ingredients in large bowl, add dry ingredients and stir with wooden spoon to combine
2.
Bake in 160 degree oven for 30 minutes or until set

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