• C777a3b86f9a734b9e8e9fc61914212a

Chimichangas

All in one meal, so yummy and simple.

Prep
Cook
Serves 4people
Ingredients
1/2
lb ground turkey breast
1
onion, finely chopped
1
garlic clove, minced
2
tsp chili powder
1
tsp dried oregano
1/2
tsp ground cumin
1
can tomato sauce
2
tbsp mild green chilies, chopped
1/3
cup reduced-fat cheddar cheese, shredded
4
wheat tortillas
Directions
1.
Preheat the oven to 400 degrees F.
2.
Spray a nonstick baking sheet with nonstick spray; set aside.
3.
Spray a medium nonstick skillet with nonstick spray; set over medium-high heat.
4.
Add the turkey, onion, garlic, chili powder, oregano, and cumin.
5.
Cook, breaking up the turkey with a wooden spoon until browned, about 6 miuntes.
6.
Stir in the tomato sauce and the chiles; bring to a boil.
7.
Reduce the heat and simmer, uncovered, until the flavors are blended and the mixture thickens, slightly, about 5 minutes.
8.
Remove from the heat and stir in the cheddar cheese.
9.
Meanwhile, wrap the tortillas in foil and place in the oven to warm for 10 minutes.
10.
Spoon about 1/2 cup of the filling into the center of each tortilla.
11.
Fold in the sides, then roll to enclose the filling.
12.
Place the chimichangas, seam-side down, on the baking sheet.
13.
Lightly spray the tops of the tortillas with nonstick spray.
14.
Bake until golden and crisp, about 20 miuntes.
15.
Do not turn.

Recipes we also love...

Recipes We Also Love

Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In
Recipe has been added
This Recipe Is Already In

From the Cookbook Create Blog

Give the Most Memorable Gift, Ever

Cookbook Create gift certificates are personal and unique. They allow your loved one to make exactly the book they want with all of their favorite recipes.

Give the Gift