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Pineapple Cheese Spread

Thanks to Mom for finding this on a Pepperidge Farm cracker box. Recipe collecting is in our genes!! Even now I cannot toss a butter box, flour or sugar bag without looking for a new recipe.

Prep
Cook
Serves 10people
Ingredients
2
(8 oz) packages cream cheese, room temperature
1
can (8 oz) crushed pineapple (drained)
1/3
cup chopped pecans
1/4
cup chopped green pepper
2
tbsp chopped scallion
Directions
1.
Combine cream cheese and pineapple.
2.
Stir in pecans, green peppe,r and scallions.
3.
Cover and chill several hours.
4.
Serve with Pepperidge Farm Butter Thins or your favorite cracker.

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