• 989a4f8f17bff2d703a4ed3e59eedf20

Somerset Pork Casarole

A hearty winter treat

Prep
Cook
Serves 5people
Ingredients
5
pork steaks - diced
1/2
onion
4
carrots
100
gr peas
1
leek
200
ml pork stock
3
apples, cored and sliced
5
potatoes
Directions
1.
preheat oven to 190 degrees C
2.
cut your pork into chunks roughly 1.5 cm cubed
3.
peel and chop the carrot, onion and leek to a medium thickness
4.
combine in a dish with the peas, apples and stock
5.
bake for 20 minutes
6.
meanwhile, boil the potatoes with a pinch of salt and pepper
7.
after the 20 minutes mash the potatoes and layer them on top of the meat and veg mixture
8.
bake for 10 more minutes
9.
serve

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