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Kathy's Pumpkin Bars

From Brenda

Prep
Cook
Serves 20people
Ingredients
2
cups sugar
1
cup oil
4
eggs
1
can (15 oz) pumpkin
1/2
tsp salt
2
cups flour
1
tsp soda
2
tsp baking powder
1
tsp cinnamon
FROSTING
1
(8 oz) package softened cream cheese
3/4
stick butter
1
tsp vanilla
4
cups powdered sugar
Directions
1.
Beat first five ingredients. Add dry ingredients and place in 12 x 15 ungreased pan.
2.
Bake 20 to 25 minutes at 350.
3.
FROSTING: Beat 4 frosting ingredients together and you can add a little milk if it's too stiff.

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