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Honey Roasted Potatoes

These potatoes are super quick and easy to throw together, and they make a great side dish for chicken or meat.

Prep
Cook
Serves 4people
Ingredients
1
lb red potatoes, quartered
2
tbsp diced onion
2
tbsp oil
1
tbsp honey
1
tbsp mustard
salt and pepper to taste
Directions
1.
Preheat oven to 375.
2.
Add all ingredients to 1-gal Ziploc bag. Toss until potatoes are well-coated in honey-mustard mixture.
3.
Pour ingredients into 9x13 pan. Drizzle any remaining dressing in the bag onto the potatoes.
4.
Bake in the preheated oven for 45 minutes, or until potatoes are tender, stirring once about halfway through cooking time.

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