In a medium bowl, beat eggs until foamy. Stir in oil. Stir in brown sugar, white sugar, and flour; mix well. Add the milk, vanilla, and nuts, and mix well.
3.
Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes, then reduce oven temperature to 350. Bake for 45 minutes, or until done.
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