• Cd43b375ca3098b57f8416c2808207ca

Sticky Buns

Prep
Cook
Serves 6people
Ingredients
18-20
frozen Rhodes rolls
1
(3 oz) pkg regular (not instant) butterscotch pudding
6
tbsp melted butter
1/2
cup brown sugar
3/4
tsp cinnamon
1/2
cup pecans or walnuts (optional)
Directions
1.
Grease bundt pan. Add nuts if desired. Then add frozen rolls.
2.
Sprinkle on pudding mix.
3.
Combine melted butter, brown sugar & cinnamon and drizzle over rolls and let raise for 6-8 hours.
4.
Bake at 350 degrees for 25-30 minutes. Let cool only for about 3 min then turn upside down and serve.

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