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Cranberry Pear Crisp

I love this. People serve it as a dessert, but I love it with the meal. Something sweet to keep me going until the real dessert comes!

Prep
Cook
Serves 6people
Ingredients
1/2
cup Flour
1/4
cup Sugar
1/4
cup Brown Sugar
1
tsp Cinnamon, Nutmeg, Salt
1/2
cup Margarine
3
Pears, peeled and sliced
1
can Cranberry Sauce
Directions
1.
Preheat oven to 375 degrees.
2.
Mix flour-salt in a bowl. Add margarine in small pieces and mix until it starts to form crumbs.
3.
In a pan, combine pears and cranberry sauce. Mix until the pears are coated. Pour the crumbs on top.
4.
Bake for 30-35 minutes.

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